Description
Chocolate Mold Silicone Mousse Cake Dessert Cheesecake Moulds for Baking Candy Making - MCM-232
Classic and modern at the same time, GEM molds enable you to make preparations, characterized by a simple and harmonious style
Its unique design is due to the special and innovative border placed in the upper part of the mold which gives a particular rounded shape to the base of preparations
This Mold is a very versatile mold, suitable for ice-creams and baked creations. This Silicone mold can resist temperature ranges between -60°C (-76°F) and +230°C (+446°F). An amazing effect when cutting is guaranteed
Warm Notes :
Please clean the 3D square silicone mold in boiling water before use.
The silicone mold is flexible, please place a pan or tray underneath for stability.
After about 10-15 minutes to cool, the cake balls will be popped right out.
Please notice the size of the molds before ordering, make sure thats what you want.
Please keep 5-10 cm away from the heating tube in the oven.
Material: Food Safe Silicone.