Frequently bought together:
Description
1. Size: 7.7x17cm
2. Weight: 188g
3. Material: ABS
4. The principle of centrifugal force, the egg white and egg yolk are mixed in the shell, and after being cooked, a golden egg with golden color and smooth taste will be obtained. Pure physical action, does not change the nutrition of eggs
5. Solve the trouble that children don't like to eat egg yolk, nutrition is easy to absorb
6. The eggs at room temperature can be pulled for 1-2 minutes, and the eggs in the refrigerator are recommended to be placed at room temperature for a while, and pulled for 2-3 minutes
7. The egg will not burst. Pay attention to the position when putting it in the container. If the egg gets stuck, it will be crushed.